Air Fryer Matcha White Chocolate Donuts
Fluffy baked donuts infused with matcha and topped with white chocolate glaze. Quick air fryer dessert with authentic Japanese flavors.
AI SCORE
85
/100
⏱️
35 min
Time
👥
6 people
Servings
🔥
245 kcal
Calories
📊
easy
Difficulty
Ingredients
- 1 1/2 cups all-purpose flour
- 3 tbsp matcha powder
- 1/2 cup sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 2 large eggs
- 3 tbsp melted butter
- 1 tsp vanilla extract
- 1/2 cup white chocolate chips
- 2 tbsp heavy cream
- 1 tbsp powdered sugar
Instructions
1
Mix flour, matcha powder, sugar, baking powder, and salt in a large bowl
2
Whisk together milk, eggs, melted butter, and vanilla in separate bowl
3
Combine wet and dry ingredients until just mixed, don't overmix
4
Spray donut molds with cooking spray and fill each cavity 2/3 full
5
Place molds in air fryer and cook at 350°F for 8-10 minutes until springy to touch
6
Meanwhile, melt white chocolate with cream in microwave in 30-second intervals
7
Cool donuts for 5 minutes, remove from molds, and dip tops in white chocolate glaze
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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