Slow Cooker Buffalo Chicken Dip
Creamy, spicy buffalo chicken dip made in the slow cooker. Perfect party appetizer with tortilla chips or celery sticks.
AI SCORE
89
/100
⏱️
165 min
Time
👥
8 people
Servings
🔥
285 kcal
Calories
📊
easy
Difficulty
Ingredients
- 1 lb cooked chicken breast, shredded
- 8 oz cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 2 green onions, chopped
- Tortilla chips for serving
Instructions
1
Add softened cream cheese, buffalo sauce, and ranch dressing to slow cooker
2
Mix until smooth and well combined
3
Stir in shredded chicken, cheddar cheese, and mozzarella cheese
4
Cover and cook on low for 2-3 hours, stirring every 30 minutes
5
Garnish with chopped green onions before serving
6
Serve hot with tortilla chips or celery sticks
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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