Thai Chicken Satay Skewers
Authentic Thai chicken satay with peanut dipping sauce. Perfect grilled appetizer for summer entertaining.
AI SCORE
90
/100
⏱️
55 min
Time
👥
6 people
Servings
🔥
275 kcal
Calories
📊
medium
Difficulty
Ingredients
- 2 lbs chicken thighs, cut into strips
- 1/4 cup coconut milk
- 2 tbsp soy sauce
- 1 tbsp brown sugar
- 2 tsp curry powder
- 1/2 cup peanut butter
- 2 tbsp lime juice
- 1 tbsp fish sauce
- 1 tsp red pepper flakes
- Wooden skewers, soaked
Instructions
1
Marinate chicken strips in coconut milk, soy sauce, brown sugar, and curry powder for 30 minutes
2
Thread marinated chicken onto soaked skewers
3
Preheat grill to medium-high heat
4
Grill skewers 3-4 minutes per side until cooked through
5
Make peanut sauce by mixing peanut butter, lime juice, fish sauce, and red pepper flakes
6
Serve hot skewers with warm peanut dipping sauce
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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