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Cuisine

Asian

12+ recipes · AI quality checked

Fresh Shrimp Rice Paper Rolls with Spring Herbs and Peanut Dipping Sauce
✦ AI 88/100
AsianDairy-Free

Fresh Shrimp Rice Paper Rolls with Spring Herbs and Peanut Dipping Sauce

These light and refreshing Vietnamese-style rice paper rolls are packed with succulent poached shrimp, crisp vegetables, and fragrant spring herbs. Perfect for warm weather entertaining or a healthy light meal that bursts with vibrant flavors.

⏱ 35 min🔥 245 kcal
✦ AI approved
Spicy Salmon Onigiri with Crispy Nori and Sriracha Mayo
✦ AI 88/100
AsianDairy-Free

Spicy Salmon Onigiri with Crispy Nori and Sriracha Mayo

These Japanese rice balls feature tender, flaky salmon mixed with a spicy sriracha mayo filling, wrapped in crispy seaweed for the perfect handheld snack. A fresh and satisfying spring lunch that's easy to make and even easier to enjoy.

⏱ 40 min🔥 320 kcal
✦ AI approved
Asian Honey Lemon Glazed Chicken Thighs with Ginger and Sesame
✦ AI 85/100
AsianGluten-Free

Asian Honey Lemon Glazed Chicken Thighs with Ginger and Sesame

Succulent chicken thighs coated in a sticky honey lemon glaze with aromatic ginger and garlic, perfect for a quick spring weeknight dinner. The bright citrus notes and toasted sesame seeds bring fresh Asian-inspired flavours to your table.

⏱ 50 min🔥 420 kcal
✦ AI approved
Black Sesame Matcha Spring Rolls with Sweet Dipping Sauce
✦ AI 88/100
AsianVegetarian

Black Sesame Matcha Spring Rolls with Sweet Dipping Sauce

These elegant fresh spring rolls combine earthy matcha-infused rice paper with creamy black sesame filling, crisp vegetables, and aromatic herbs. A stunning appetizer or light lunch perfect for celebrating the flavors of spring.

⏱ 35 min🔥 245 kcal
✦ AI approved
Easy Keto Chicken and Vegetable Stir Fry with Ginger Garlic Sauce
✦ AI 88/100
AsianLow-carb

Easy Keto Chicken and Vegetable Stir Fry with Ginger Garlic Sauce

A vibrant, low-carb stir fry loaded with tender chicken breast, crisp spring vegetables, and a savoury ginger garlic sauce. Perfect for a quick weeknight dinner that keeps you on track with your keto lifestyle.

⏱ 30 min🔥 320 kcal
✦ AI approved
Crispy Korean Scallion Pancakes (Pajeon) with Soy Dipping Sauce
✦ AI 92/100
AsianVegetarian

Crispy Korean Scallion Pancakes (Pajeon) with Soy Dipping Sauce

These golden, crispy Korean scallion pancakes are loaded with fresh spring onions and have perfectly crisp edges with a tender, chewy center. Served with a savory-sweet soy dipping sauce, they make an irresistible appetizer or light meal.

⏱ 35 min🔥 285 kcal
✦ AI approved
Easy Baked Salmon with Garlic Bok Choy and Sesame Soba Noodles
✦ AI 88/100
AsianDairy-Free

Easy Baked Salmon with Garlic Bok Choy and Sesame Soba Noodles

Tender oven-baked salmon glazed with a sweet and savory miso-soy sauce, served alongside crisp-tender bok choy and nutty soba noodles. This vibrant spring dish comes together in under 45 minutes for a healthy, restaurant-quality weeknight dinner.

⏱ 40 min🔥 485 kcal
✦ AI approved
Korean-Style Cheesy Cabbage Pancake (Crispy Cheese Baechu Jeon)
✦ AI 88/100
AsianVegetarian

Korean-Style Cheesy Cabbage Pancake (Crispy Cheese Baechu Jeon)

A crispy, golden Korean-inspired pancake loaded with tender spring cabbage and melted mozzarella cheese. This savory delight features a perfectly crisp exterior with a soft, cheesy center that's perfect for spring entertaining.

⏱ 40 min🔥 285 kcal
✦ AI approved
Miso-Glazed Baked Salmon with Garlic Bok Choy and Soba Noodles
✦ AI 91/100
AsianDairy-Free

Miso-Glazed Baked Salmon with Garlic Bok Choy and Soba Noodles

Tender salmon fillets are coated in a sweet and savory miso glaze, then baked to perfection alongside crisp-tender bok choy. Served over nutty soba noodles with a light sesame dressing, this vibrant spring dish comes together in under 40 minutes.

⏱ 42 min🔥 485 kcal
✦ AI approved
Miso Glazed Aubergine with Sesame and Spring Onions
✦ AI 92/100
AsianVegetarian

Miso Glazed Aubergine with Sesame and Spring Onions

Silky roasted aubergine caramelised with a sweet and savoury white miso glaze, topped with toasted sesame seeds and fresh spring onions. This Japanese-inspired dish celebrates spring produce with its light yet deeply flavourful umami-rich sauce.

⏱ 40 min🔥 245 kcal
✦ AI approved
Yuzu Sesame Edamame Chopped Salad with Crispy Wonton Strips
✦ AI 82/100
AsianVegan

Yuzu Sesame Edamame Chopped Salad with Crispy Wonton Strips

This vibrant spring salad combines protein-rich edamame with crunchy vegetables, toasted sesame seeds, and a bright yuzu citrus dressing. Fresh, satisfying, and ready in minutes, it's the perfect light meal or impressive side dish.

⏱ 30 min🔥 285 kcal
✦ AI approved
Black Sesame Miso Glazed Eggplant with Spring Greens
✦ AI 88/100
AsianVegetarian

Black Sesame Miso Glazed Eggplant with Spring Greens

Silky roasted eggplant halves are caramelized under a rich, umami-packed black sesame miso glaze that creates an irresistibly sticky-sweet finish. This stunning Japanese-inspired dish celebrates spring with fresh garnishes and makes an impressive vegetarian centerpiece.

⏱ 50 min🔥 285 kcal
✦ AI approved