Air Fryer Pork and Chive Dumplings
Crispy-bottomed pork dumplings with fresh chives. Restaurant-quality Chinese appetizer made easy at home.
AI SCORE
95
/100
⏱️
53 min
Time
👥
4 people
Servings
🔥
260 kcal
Calories
📊
advanced
Difficulty
Ingredients
- 300g ground pork
- 3 tbsp chives chopped
- 2 cloves garlic minced
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1/2 tsp ginger grated
- 24 round dumpling wrappers
- 2 tbsp vegetable oil
- 3 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp chili oil
Instructions
1
Mix ground pork, chives, garlic, soy sauce, sesame oil, and ginger
2
Place 1 tsp filling in center of each wrapper
3
Wet edges and pleat to seal dumplings
4
Brush air fryer basket with oil
5
Cook dumplings at 375°F for 12-14 minutes until golden
6
Mix dipping sauce ingredients and serve alongside hot dumplings
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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