Indian Butter Chicken Sliders
Mini butter chicken sliders with naan buns. Fusion appetizer combining Indian flavors with American slider format.
AI SCORE
86
/100
⏱️
60 min
Time
👥
8 people
Servings
🔥
340 kcal
Calories
📊
medium
Difficulty
Ingredients
- 2 lbs chicken thighs, diced
- 1 onion, minced
- 3 cloves garlic, minced
- 1 tbsp ginger, minced
- 1 can tomato sauce
- 1/2 cup heavy cream
- 2 tbsp butter
- 1 tbsp garam masala
- 1 tsp turmeric
- Mini naan breads
- Fresh cilantro
Instructions
1
Sauté onion, garlic, and ginger in butter until fragrant
2
Add diced chicken and cook until browned
3
Stir in garam masala, turmeric, and tomato sauce
4
Simmer 15 minutes until chicken is cooked through
5
Stir in heavy cream and simmer 5 minutes more
6
Warm mini naan breads according to package directions
7
Fill naan with butter chicken and garnish with cilantro
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
Did you make this?
Upload your photo and show how it turned out.
