
Air-fried salmon with Mediterranean herbs and lemon. Light, flaky fish dinner ready in 15 minutes with bold flavors and healthy fats.
Air-fried salmon with Mediterranean herbs and lemon. Light, flaky fish dinner ready in 15 minutes with bold flavors and healthy fats.
Pat salmon fillets dry and brush with olive oil
Mix garlic, dill, oregano, lemon zest, salt, and pepper in a small bowl
Rub herb mixture all over salmon fillets
Place salmon in air fryer basket skin-side down
Air fry at 200°C for 10-12 minutes depending on thickness
Drizzle with lemon juice and scatter capers before serving
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