Spiced Indian Black Bean and Sweet Potato Patties
Crispy air-fried patties with black beans, sweet potato, and aromatic Indian spices. Healthy main course in 35 minutes.
AI SCORE
94
/100
⏱️
80 min
Time
👥
4 people
Servings
🔥
320 kcal
Calories
📊
medium
Difficulty
Ingredients
- 1 can black beans, drained and rinsed
- 1 large sweet potato, roasted and mashed
- 1 onion, finely diced
- 3 cloves garlic, minced
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1/2 tsp turmeric
- 1/2 tsp garam masala
- 1/4 cup chickpea flour
- 2 tbsp oil
- Salt to taste
- Fresh mint for garnish
Instructions
1
Roast sweet potato at 400°F for 25 minutes until tender, then mash
2
Mash black beans leaving some texture, mix with sweet potato, onion, garlic, and spices
3
Add chickpea flour gradually until mixture holds together when shaped
4
Form into 8 patties and brush with oil
5
Air fry at 375°F for 12 minutes, flip, and cook 8 more minutes until crispy
6
Serve hot garnished with fresh mint and yogurt sauce
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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