Korean BBQ Chicken Lettuce Wraps
Sweet and savory Korean-inspired chicken served in crisp lettuce cups. Light, flavorful, and perfect for healthy meal prep.
AI SCORE
91
/100
⏱️
30 min
Time
👥
4 people
Servings
🔥
320 kcal
Calories
📊
medium
Difficulty
Ingredients
- 1.5 lbs ground chicken
- 3 tbsp coconut oil
- 4 cloves garlic minced
- 1 tbsp fresh ginger grated
- 1/4 cup coconut aminos
- 2 tbsp rice vinegar
- 1 tbsp honey
- 1 tsp sesame oil
- 1/4 tsp red pepper flakes
- 1 head butter lettuce
- 2 carrots julienned
- 1/4 cup cilantro chopped
- 2 tbsp sesame seeds
Instructions
1
Heat coconut oil in large skillet over medium-high heat
2
Add ground chicken and cook 5-6 minutes breaking up with spoon
3
Add garlic and ginger, cook 1 minute until fragrant
4
Stir in coconut aminos, rice vinegar, honey, sesame oil, and red pepper flakes
5
Simmer 3-4 minutes until sauce thickens slightly
6
Separate lettuce leaves and arrange on serving platter
7
Spoon chicken mixture into lettuce cups
8
Top with julienned carrots, cilantro, and sesame seeds
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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