Mediterranean Grilled White Bean Salad
Fresh grilled vegetable and white bean salad with Mediterranean herbs. Light, healthy dinner perfect for summer evenings.
AI SCORE
87
/100
⏱️
40 min
Time
👥
4 people
Servings
🔥
340 kcal
Calories
📊
easy
Difficulty
Ingredients
- 400g canned cannellini beans, drained
- 2 zucchini, sliced lengthwise
- 1 red bell pepper, quartered
- 1 red onion, thick slices
- 200g cherry tomatoes
- 100g arugula
- 3 tbsp olive oil
- 2 tbsp balsamic vinegar
- 2 tbsp fresh basil, chopped
- 1 tbsp fresh oregano
- 100g goat cheese, crumbled
- Salt and pepper to taste
Instructions
1
Brush zucchini, bell pepper, onion, and tomatoes with 2 tbsp olive oil
2
Season vegetables with salt and pepper
3
Preheat grill to medium-high heat
4
Grill vegetables for 6-8 minutes, turning once, until tender and charred
5
Let vegetables cool, then chop into bite-sized pieces
6
Combine grilled vegetables with beans, arugula, and herbs
7
Whisk remaining olive oil with balsamic vinegar, pour over salad
8
Top with goat cheese and serve immediately
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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