Thai Basil Chicken Lettuce Wraps
Spicy ground chicken with Thai basil served in crisp lettuce cups. Fresh, healthy, and bursting with authentic Thai flavors.
AI SCORE
87
/100
⏱️
24 min
Time
👥
4 people
Servings
🔥
280 kcal
Calories
📊
easy
Difficulty
Ingredients
- 1 lb ground chicken
- 3 tbsp vegetable oil
- 4 cloves garlic, minced
- 2 Thai chilies, minced
- 3 tbsp fish sauce
- 2 tbsp soy sauce
- 1 tbsp brown sugar
- 1 cup Thai basil leaves
- 2 heads butter lettuce
- 2 limes, cut in wedges
- 1/4 cup peanuts, crushed
Instructions
1
Separate lettuce leaves and wash, then arrange on serving platter
2
Heat oil in large skillet over high heat
3
Add garlic and chilies, stir-fry 30 seconds until fragrant
4
Add ground chicken and cook 5-6 minutes, breaking up with spoon
5
Stir in fish sauce, soy sauce, and brown sugar, cook 2 minutes
6
Remove from heat, fold in Thai basil leaves, and serve with lettuce cups, lime, and peanuts
🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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